The Islands Caribbean Cookshop - Yonge Sheppard Centre

The Islands Caribbean Cookshop - Yonge Sheppard Centre brings an authentic taste of the Caribbean heartland right to North York, offering a vibrant culinary experience that captures the rich, bold flavors of Jamaica and beyond. Nestled inside the bustling Yonge Sheppard Centre, this restaurant is a haven for anyone craving expertly crafted Caribbean dishes that are both comforting and exciting to the palate.

The menu is a treasure trove of traditional Caribbean favorites, with standout dishes like the tender, slow-cooked Goat Curry that melts in your mouth and transports you to island shores. Guests rave about the signature 48-hour marinated Medium Jerk Chicken, a perfectly smoky and spicy delight served with fluffy rice and a fresh, crunchy side of salad or coleslaw. Another crowd-pleaser is the BBQ Chicken, glazed with the house’s own tangy barbecue sauce, which pairs wonderfully with the subtle sweetness of Coco Bread. For fish lovers, the Medium Escoveitch King Fish offers a zesty punch, fried to perfection and seasoned beautifully.

The dining atmosphere mirrors the warmth and hospitality of the Caribbean culture—welcoming, unpretentious, and filled with the inviting aroma of spices that instantly whet your appetite. Whether grabbing a quick, satisfying lunch or sitting down for a hearty dinner, the experience feels both personal and lively, making you feel right at home.

Customer reviews echo the genuine quality and flavor of the food. Alfred L praises the balanced seasoning and moist rice, highlighting the generous oxtail gravy that elevates the meal. Vicky Onthehouse raves about the “soft as butter” curried goat paired with a vibrant mango-pineapple salad and refreshing ginger beer, rating it a solid 10 out of 10. Meanwhile, Anthony Dee appreciates the weekday jerk chicken lunch special, noting it as the perfect, crave-busting portion finished with a decent coleslaw. Eunice L’s experience captures the essence of their chicken dishes perfectly—the fried chicken’s crispy, flavorful crust and the smoky, well-seasoned jerk chicken left her wishing she’d discovered the spot years ago.

If you’re seeking the bold, robust flavors of Caribbean cuisine brought to life with intricate seasoning and authentic recipes, The Islands Caribbean Cookshop is a must-visit in North York. Each dish offers not just a meal, but a lovingly prepared journey to the islands.